Resep: Sempurna Tekwan

Daftar Masakan Nusantara Enak dan Bergizi

Tekwan. Tekwan adalah penganan khas Palembang yang terbuat dari campuran daging ikan dan tapioka, yang dibentuk berupa bulatan kecil-kecil, dan disajikan dalam kuah udang dengan rasa yang khas. Biasanya pelengkap tekwan adalah sohun, irisan bengkoang dan jamur, serta ditaburi irisan daun bawang. Tekwan is a Southeast Asian fish soup typical from Palembang, in Indonesia.

Tekwan Tekwan is a Southeast Asian fish soup typical from Palembang, in Indonesia. The fish cakes are made from the dough of fish and tapioca similar to pempek. Tekwan is a traditional Indonesian fish ball soup. Kamu dapat harus Tekwan menggunakan 6 bahan dan 4 Langkah. Inilah cara kamu mencapai itu .

Bahan-Bahan Tekwan

  1. Siapkan 300 gr , daging ikan tenggiri, kerok dg sendok.
  2. Siapkan 100 ml , air es.
  3. Siapkan 1 butir , telur.
  4. Siapkan 1 sdt , garam.
  5. Siapkan 1 sdt , lada halus.
  6. Siapkan 50 gr , tepung tapioka.

The essential component of the dish are tekwan fish balls The origin of tekwan is believed to be the city of Palembang, located in South Sumatra, from. 🎦 Tekwan. Tekwan is a fish soup typical of Palembang, South Sumatra, Indonesia. The fish cakes are made from the dough of fish and tapioca (or sago starch) similar to Pempek.. Tekwan Kruger. tekwan Ретвитнул(а) Mustika T.

Cara pembuatan Tekwan

  1. Daging tenggiri hasil kerok dg sendok...tekan2 hingga halus..
  2. Tambahkan bahan lain..aduk rata sambil diputar2 adonan hingga kenyal..
  3. Masak air secukupnya hingga mendidih tambahkan minyak sayur dan garam secukupnya..
  4. Ambil adonan dg sendok..bentuk acak. Masukan ke air yg mendidih. Lakukan hingga selesai. Setelah matang..angkat dan tiriskan. Siap dimasukan ke kuah tekwan..

Tekwan is a Southeast Asian fish soup typical from Palembang, in Indonesia. The fish cakes are made from the dough of fish and tapioca similar to pempek. Tekwan is a Southeast Asian fish soup typical from Palembang, in Indonesia. The fish cakes are made from the dough of fish and tapioca similar to pempek. The fish cake is cut in small sizes and presented in shrimp broth with a distinctive flavor, served with rice vermicelli, mushrooms, sliced jicama.