Resep: Lezat TomYum Seafood

Daftar Masakan Nusantara Enak dan Bergizi

TomYum Seafood. Find tomyum seafood stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. First step of making Thai Seafood Soup (Tom Yum Talay) is to make the broth.

TomYum Seafood Tomyum noodle with seafood and flavoring. noodle tomyum Thai food on white isolate. yum herb shrimp tomyum spicy shrimp food background thai meal cooking seafood. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand! Choose clear OR Creamy Tom Yum! Kamu dapat memasak TomYum Seafood menggunakan 17 bahan dan 5 Langkah. Inilah cara kamu mencapai itu .

Bahan-Bahan TomYum Seafood

  1. Siapkan 200 gram , udang kupas, belah punggungnya.
  2. Siapkan 200 gram , cumi.
  3. Siapkan 200 gram , ikan kakap fillet.
  4. Siapkan 150 gram , jamur merang.
  5. Siapkan 3 batang , serai.
  6. Siapkan 8 lembar , daun jeruk.
  7. Siapkan 2 cm , lengkuas.
  8. Siapkan 10 buah , cabai rawit merah.
  9. Siapkan 3 sendok makan , kecap ikan.
  10. Siapkan 4 1/2 sdt , garam.
  11. Siapkan 1/4 sdt , merica bubuk.
  12. Siapkan 2 1/4 sdt , gula pasir.
  13. Siapkan 2 1/2 sdm , air asam.
  14. Siapkan 3 sdm , minyak goreng.
  15. Siapkan 1 sdm , ebi.
  16. Siapkan 5 siung , bawang putih.
  17. Siapkan 6 buah , cabai kering.

Order your food from Tomyum Seafood Noodle Green Pot Delivery to your home or office Check full menu Safe & easy payment options. Seafood Tom Yum Soup (Tom Yum Talay) - Tom Yum Soup is the extremely popular mother of all Thai soups, characterised by its distinctive sweet. This spicy Thai seafood soup combines seafood with lemongrass, coconut milk, and lime. The soup soothes and uplifts the spirit as well as the body.

Langkah-langkah pembuatan TomYum Seafood

  1. Lumuri udang, cumi dan ikan dengan 1/2 sdm air jeruk nipis. Diamkan 15 menit.
  2. Tumis ebi, bawang putih dan cabai kering sampai harum. Angkat dan blender dengan minyaknya.
  3. Rebus kepala udang hingga menjadi kaldu, masukkan bumbu yang sudah diblender, serai, daun jeruk dan lengkuas sampai harum.
  4. Tambahkan udang, cumi, ikan, jamur, cabai rawit merah, kecap ikan, garam, merica bubuk dan gula pasir. Masak sampai mendidih. Masukkan jamur-jamuran yang sesuai dengan selera kita, bisa juga ditambahkan bihun ataupun sayur2an seperti brokoli atau sawi.
  5. Masukkan air asam. Aduk rata. Tambahkan air jeruk lemon. Aduk rata. Sajikan tomyum.

Ladle the soup into bowls and top with some tomato. Tom yum seafood soup is a delicious and easy recipe that is ideal for using up leftovers. Easy recipe for tom yum seafood soup with fish, prawns, green beans and mushrooms. Tom Yum Seafood with coconut milk (fish, prawns, green beans, fish, button mushrooms). «Take away» ресторан азиатской кухни. Tom Yum Talay - traditional Thai recipe for hot & sour soup with seafood, a popular dish from Thailand with medicinal qualities.